Culinary Journey through the Italian Food Valley with participation in the Highly Anticipated Gourmet Event of the Year in Parma: the Cena dei Mille – Dinner of the Thousand. It will be a unique gourmet event where history, culture, and taste blend in perfect harmony. Enjoy a show cooking with tastings at the 'Tipicamente Uniche' stand dedicated to the three UNESCO Creative Cities for Gastronomy: Alba, Parma, and Bergamo; explore the historic center of Parma, amidst monuments and traditional shops offering authentic flavors of Parma cuisine. Discover our complete tour.
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The Cena dei Mille, set on a 400-meter-long table in the historic heart of Parma, will welcome you and the other privileged participants to this extraordinary event. Under a starry sky where every detail is crafted with elegant mastery: from the personalized Cena Dei Mille plate given to each participant, to a menu fit for kings and queens, inspired by the gastronomic treasures of Parma and paired with renowned wines Vini dei Colli di Parma e Piacenza. In an atmosphere of luxury and refinement, an elegant and illuminated table awaits you, embellished with centerpieces created with unique local products.

A staff of over 200 people, including chefs, waiters, dining staff, and sommeliers from the “Associazione Italiana Sommelier”, will ensure impeccable service and an unforgettable experience. The chefs from the prestigious Parma Quality Restaurant, along with other stars of Italian cuisine, will delight you with signature dishes that enhance the delights of the region.

Renowned Michelin-starred chefs will be honored guests, presenting their culinary creations and further enriching this unique experience.

An unprecedented event celebrating the gastronomic excellences of Parma and the Food Valley, spreading the values and craftsmanship of our land worldwide, making us proud of our unique culture.

The Cena dei Mille is also a moment of sharing and celebration, where you can socialize with other guests from around the world, exchanging stories and creating unforgettable memories. It will be a complete sensory journey, where taste, sound, and beauty merge into a unique experience.

Duration

5 days / 4 nights

Validity

From 07/09/2024 to 11/09/2024

Don't miss the opportunity to participate in this extraordinary event, a real journey into the heart of Italian culinary tradition. The Cena dei Mille awaits you, ready to give you an evening of authentic pleasure and gastronomic satisfaction. Book your tour package now and get ready to be captivated by the flavors, scents, and emotions of one of the most fascinating cities in Italy. Parma awaits you to give you moments of authentic joy and culinary pleasure.

Participation Fee:

Starting from Euro 704,00 per person in a double room for min. 2 pax in a 4-star hotel in the center of Parma

  • Group rates available on request
  • Supplement for single use of a double room, Euro 245.00 per person
  • Supplement for an additional night, per person in a double room, Euro 96.00
  • Possibility to book a Food Tour in the province, which includes exclusive visits to local producers of authentic specialties

The fee includes:

  • 4 nights in a 4-star hotel in the center of Parma, BB
  • Half-day guide for city tour
  • Entrance to the Teatro Regio di Parma
  • Tastings in three historic shops in the city with tasting of Prosciutto di Parma and fried dumplings, a typical first course for walking, a typical Parmesan dessert, wine tasting, water, and coffee
  • Show cooking at the "Tipicamente Uniche" stand with tasting
  • Cena dei Mille 2024, including beverages
  • Telephone assistance from Parma Incoming during the stay

The fee does not include:

Transfers, entrance fees not mentioned, tourist tax where applicable, medical, baggage and cancellation insurance policy, anything not explicitly included under "The fee includes" section.

Saturday, September 7, 2024 – Day One

Arrival and check-in at the hotel in Parma.
You will start your journey by immersing yourselves in the history and art of Parma with a guided tour of the city, exploring its historic squares, iconic monuments, and picturesque streets: from Piazza Duomo with the Cathedral and the Baptistery to Palazzo della Pilotta, which houses the Teatro Farnese and the National Gallery. You will have the opportunity to admire and visit the majestic Teatro Regio, a jewel of Parma's architecture and a symbol of the city's elegance and sophistication.

But the surprises don't end there! We will take you on an exciting tasting journey to three historic and iconic shops in the city, where you can savor the authentic and genuine flavors of Parma's cuisine. As you stroll, you will taste Prosciutto di Parma and “torta fritta”, a typical Parmesan first course served for walking, a typical Parmesan dessert, wine tasting, water, and coffee.

Dinner on your own. Overnight at the hotel.

Sunday, September 8, 2024 – Day Two

Breakfast at the hotel.
Free morning to visit the stands and participate in the events scheduled in the Settembre Gastronomico calendar.

You will have the opportunity to participate in an exclusive show cooking with tasting at the gastronomic stand dedicated to the "Tipicamente Uniche", the three Italian Creative Cities for Gastronomy, Alba, Parma, and Bergamo; an unmissable opportunity to discover their unique culinary traditions.

Dinner on your own. Overnight at the hotel.

Monday, September 9, 2024 – Day Three

Breakfast at the hotel.

You can book an exclusive food tour in the land of Giuseppe Verdi, discovering the gastronomic tradition of the province with a visit to fascinating and centuries-old cellars of Culatello di Zibello along the banks of the Po, where you will have the opportunity to learn the secrets of the production of this exquisite and renowned cured meat. You will breathe an atmosphere steeped in history and craftsmanship and appreciate the authentic taste of the past.
Followed by a tasting lunch to savor the famous Culatelo di Zibello accompanied by a selection of typical products and dishes accompanied by our local wines.

Dinner on your own. Overnight at the hotel.

Tuesday, September 10, 2024 – Day Four

Breakfast at the hotel.

You can book an exclusive food tour in the gentle hills of Parma to visit iconic producers of Prosciutto di Parma and Parmigiano Reggiano, discovering the secrets that make these products internationally recognized culinary excellences. Rich tastings accompanied by typical products and wines “Vini dei Colli di Parma” and a visit to the majestic Castle of Torrechiara or the Magnani Rocca Foundation.

The foundation is housed in the ancient and elegant Villa Magnani, surrounded by a romantic park, and hosts the prestigious Art Museum with a rich collection of works by Italian and foreign artists.

And finally, you will participate in the renowned Cena dei Mille 2024! An unprecedented culinary event that will take you on a sensory journey through Parma's gastronomic excellences.

Overnight at the hotel

Wednesday, September 11, 2024 – Fifth Day


Breakfast at the hotel, check-out, and departure.